Enjoying light appetizers accompanied by wine in good company: Apéro is a very popular tradition in Switzerland, where it has been upheld for centuries, but it is also traditional in other countries. The French also celebrate their apéro, which is quite similar to Spanish tapas or Greek meze. Apéro does not replace a meal or its starters. Rather, it is a casual get-together before the actual dinner where usually light, sparkling wines are offered in combination with olives and other fingerfood.
When the sun is shining and the temperatures are tempting outside, it's the perfect moment to round off a day at work with colleagues or friends. It is a convivial tradition that suits every occasion. Celebrate the Swiss tradition of Apéro with these great wines.